During the holiday season we often find ourselves planning gatherings, using our holiday dishes, making wonderful food and then stumped as to what kind of wine to serve.
I have some suggestions for you below. You might consider slipping the list in your pocketbook or wallet so it is handy next time you are in shopping at Hy-Vee.
Lynn’s Wine Pics
Beef
o Cline Cashmere
o Cono Sur Cabernet
o Sterling Vintners Merlot
o Beringer Founders Cabernet
o Red Diamond Merlot
o Manyana Tempranillo
o Yellow Tail Shiraz
Poultry
o LaCrema Pinot Noir
o Barefoot Pinot Noir
o Toasted Head Chardonnay
o Banrock Station Chardonnay
o St. Michelle Gewurztraminer
o Fetzer Gewurztraminer
Ham
o Cavit Pinot Noir
o Robert Mondavi Pirivate Select Pinot Noir
o Relax Riesling
o Forest Glen White Merlot
o J Lohr Gamay
o Beringer White Zinfandel
Desserts
o Rosenbluem Desiree
o Sutter Home Moscato
o Fonseca Bin #27 Port
o Martini & Rossi Asti
o Mionetto Rocecco
o Ballatore Gran Spumante
Sunday, November 15, 2009
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment